Open Book Publishers
1. Forests, Trees and Landscapes for Food Security and Nutrition
- Bhaskar Vira(author)
- Bina Agarwal (author)
- Ramni Jamnadass (author)
- Daniela Kleinschmit (author)
- Stepha McMullin (author)
- Stephanie Mansourian (author)
- Henry Neufeldt (author)
- John A. Parrotta (author)
- Terry Sunderland (author)
- Christoph Wildburger (author)
Chapter of: Forests and Food: Addressing Hunger and Nutrition Across Sustainable Landscapes(pp. 9–26)
Export Metadata
- ONIX 3.0
- ThothCannot generate record: No publications supplied
- Project MUSECannot generate record: No BIC or BISAC subject code
- OAPENCannot generate record: Missing PDF URL
- JSTORCannot generate record: No BISAC subject code
- Google BooksCannot generate record: No BIC, BISAC or LCC subject code
- OverDriveCannot generate record: Missing Long Abstract
- Thoth
- ONIX 2.1
- EBSCO HostCannot generate record: No PDF or EPUB URL
- ProQuest EbraryCannot generate record: No PDF or EPUB URL
- EBSCO Host
- CSV
- JSON
- OCLC KBART
- BibTeX
- CrossRef DOI depositCannot generate record: This work does not have any ISBNs
- MARC 21 RecordCannot generate record: MARC records are not available for chapters
- MARC 21 MarkupCannot generate record: MARC records are not available for chapters
- MARC 21 XMLCannot generate record: MARC records are not available for chapters
Title | 1. Forests, Trees and Landscapes for Food Security and Nutrition |
---|---|
Contributor | Bhaskar Vira(author) |
Bina Agarwal (author) | |
Ramni Jamnadass (author) | |
Daniela Kleinschmit (author) | |
Stepha McMullin (author) | |
Stephanie Mansourian (author) | |
Henry Neufeldt (author) | |
John A. Parrotta (author) | |
Terry Sunderland (author) | |
Christoph Wildburger (author) | |
DOI | https://doi.org/10.11647/OBP.0085.01 |
Landing page | https://www.openbookpublishers.com/books/10.11647/obp.0085/chapters/10.11647/obp.0085.01 |
License | https://creativecommons.org/licenses/by/4.0/ |
Copyright | Bhaskar Vira; Bina Agarwal; Ramni Jamnadass; Daniela Kleinschmit; Stepha McMullin; Stephanie Mansourian; Henry Neufeldt; John A. Parrotta; Terry Sunderland; Christoph Wildburger |
Publisher | Open Book Publishers |
Published on | 2015-11-15 |
Page range | pp. 9-26 |
Print length | 17 pages |
Landing Page | Full text URL | Platform | |||
---|---|---|---|---|---|
HTML | https://books.openbookpublishers.com/10.11647/obp.0085/ch1.xhtml | Landing page | https://books.openbookpublishers.com/10.11647/obp.0085/ch1.xhtml | Full text URL | Publisher Website |
Contributors
Bhaskar Vira
(author)Bina Agarwal
(author)Ramni Jamnadass
(author)Daniela Kleinschmit
(author)Stepha McMullin
(author)Stephanie Mansourian
(author)Henry Neufeldt
(author)John A. Parrotta
(author)Terry Sunderland
(author)Christoph Wildburger
(author)References
- Agarwal, B., 1986. Cold Hearths and Barren Slopes: The Woodfuel Crisis in the Third World. London: Zed Books.
- Agrawal, A., Cashore, B., Hardin, R., Shepherd, G., Benson, C. and Miller, D., 2013. Economic Contributions of Forests. Background Paper to UNFF Tenth Session, Istanbul, 8-19 April 2013. http://www.un.org/esa/forests/pdf/session_documents/unff10/EcoContrForests.pdf
- Akter, S., and Basher, S.A., 2014. The impacts of food price and income shocks on household food security and economic well-being: Evidence from rural Bangladesh. Global Environmental Change 25: 150-162. http://dx.doi.org/10.1016/j.gloenvcha.2014.02.003
- Bai, Z.G., Dent, D.L., Olsson, L. and Schaepman, M.E., 2008. Proxy global assessment of land degradation. Soil Use and Management 24(3): 223-234. http://dx.doi.org/10.1111/j.1475-2743.2008.00169.x
- Berazneva, J. and Lee, D.R., 2013. Explaining the African food riots of 2007-2008: An empirical analysis. Food Policy 39: 28-39. http://dx.doi.org/10.1016/j.foodpol.2012.12.007
- Brondizio, E.S., 2008. Amazonian Caboclo and the Acai Palm: Forest Farmers in the Global Market. New York: New York Botanical Gardens Press.
- Delang, C.O., 2006. The role of wild food plants in poverty alleviation and biodiversity conservation in tropical countries. Progress in Development Studies 6(4): 275-286. http://dx.doi.org/10.1191/1464993406ps143oa
- Edelman, M., Weis, T., Bavsikar, A., Borras Jr, S. M., Holt-Gimenez, E., Kandiyoti, D. and Wolford, W., 2014. Introduction: Critical Perspectives on Food Sovereignty. Journal of Peasant Studies 41(6): 911-931. http://dx.doi.org/10.1080/03066150.2014.963568
- Fairhead, J., Leach, M. and Scoones, I., 2012. Green grabbing: A new appropriation of nature? Journal of Peasant Studies 39(2): 237-261. http://dx.doi.org/10.1080/03066150.2012.671770
- FAO, 1997. Agriculture Food and Nutrition for Africa: A Resource Book for Teachers of Agriculture. Food and Nutrition Division. Rome: FAO. http://www.fao.org/docrep/w0078e/w0078e00.HTM
- FAO, 2010. Global Forest Resources Assessment. Rome: FAO. http://www.fao.org/forestry/fra/80298/en/
- FAO, 2011a. Forests for Improved Food Security and Nutrition Report. Rome: FAO. http://www.fao.org/docrep/014/i2011e/i2011e00.pdf
- FAO, 2011b. Save and Grow: A Policy Makers Guide to the Sustainable Intensification of Crop Production. Rome: FAO. http://www.fao.org/docrep/014/i2215e/i2215e.pdf
- FAO, 2013. The State of Food and Agriculture. Better Food Systems for Better Nutrition. Rome: FAO. http://www.fao.org/docrep/018/i3300e/i3300e00.htm
- FAO, 2014a. Towards Stronger Family Farms. Rome: FAO. http://www.fao.org/3/a-i4171e.pdf
- FAO, 2014b. Food and Nutrition in Numbers. Rome: FAO. http://www.fao.org/3/a-i4175e.pdf
- FAO, IFAD and WFP, 2013. The State of Food Insecurity in the World 2013. The Multiple Dimensions of Food Security. Rome: FAO. http://www.fao.org/docrep/018/i3434e/i3434e.pdf
- FAO, IFAD and WFP, 2014. The State of Food Insecurity in the World 2014. Strengthening the Enabling Environment for Food Security and Nutrition. Rome: FAO. http://www.fao.org/3/a-i4030e.pdf
- Foli, S., Reed, J., Clendenning, J., Petrokofsky, G., Padoch, C. and Sunderland, T., 2014. To what extent does the presence of forests and trees contribute to food production in humid and dry forest landscapes?: A systematic review protocol. Environmental Evidence 3: 15. http://dx.doi.org/10.1186/2047-2382-3-15
- Garnett, T., Appleby, M., Balmford, A., Bateman, I., Benton, T., Bloomer, P. Burlingame, B., Dawkins, M., Dolan, L., Fraser, D., Herroro, M., Hoffman, I. Smith, P., Thornton, P., Toulmin, C., Vermeulen, S. and Godfray, C., 2013. Sustainable intensification in agriculture: Premises and policies. Science 341: 33-34. http://dx.doi.org/10.1126/science.1234485
- Ickowitz, A., Powell, B., Salim, A. and Sunderland, T., 2014. Dietary quality and tree cover in Africa. Global Environmental Change 24: 287-294. http://dx.doi.org/10.1016/j.gloenvcha.2013.12.001
- IEA, 2004. Energy and development. In: World Energy Outlook. Paris: International Energy Agency, OECD. http://dx.doi.org/10.1787/weo-2004-en
- IFPRI, 2014. Global Nutrition Report. Actions and Accountability to Accelerate the World’s Progress on Nutrition. Washington DC: IFPRI. http://dx.doi.org/10.2499/9780896295643
- Jamnadass, R.H., Dawson, I.K., Franzel, S., Leakey, R.R.B., Mithöfer, D., Akinnifesi, F.K. and Tchoundjeu, Z., 2011. Improving livelihoods and nutrition in sub-Saharan Africa through the promotion of indigenous and exotic fruit production in smallholders‘ agroforestry systems: A review. International Forestry Review 13: 338-354. http://dx.doi.org/10.1505/146554811798293836
- Johnston, K.B., Jacob, A. and Brown, M.E., 2013. Forest cover associated with improved child health and nutrition: Evidence from the Malawi Demographic and Health Survey and satellite data. Global Health: Science and Practice 1(2): 237-248. http://dx.doi.org/10.9745/ghsp-d-13-00055
- Larson, A.M., Barry, D., Dahal, G.R. and Colfer, C.P. (eds.), 2010. Forests for People: Community Rights and Forest Tenure Reform. London: Earthscan. http://dx.doi.org/10.4324/9781849774765
- MA (Millennium Ecosystem Assessment), 2005. Ecosystems and Human Well-being: Synthesis. Washington DC: Island Press. http://www.millenniumassessment.org/documents/document.356.aspx.pdf
- Mace, G., 2014. Whose Conservation? Science 345(6204): 1558-1560. http://dx.doi.org/10.1126/science.1254704
- Modi, V., McDade, S., Lallement, D. and Saghir, J., 2005. Energy Services for the Millennium Development Goals. Washington, DC: UNDP, World Bank, ESMAP. http://www.unmillenniumproject.org/documents/MP_Energy_Low_Res.pdf
- Nevins, J. and Peluso, N.L., 2008. Introduction: Commoditization in Southeast Asia. In: Taking Southeast Asia to Market, edited by J. Nevins and N.L. Peluso. Ithaca: Cornell University Press, 1-24.
- Oldeman, L.R., Hakkeling, R.T.A. and Sombroek, W.G., 1991. World Map of the Status of Human-induced Soil Degradation (2nd edn). Wageningen: ISRIC.
- Patel, R., 2009. Grassroots voices: Food sovereignty. Journal of Peasant Studies 36(3): 663-706. http://dx.doi.org/10.1080/03066150903143079
- Pinstrup-Andersen, P., 2009. Food Security: Definition and measurement. Food Security 1(1): 5-7. http://dx.doi.org/10.1007/s12571-008-0002-y
- Pretty, J., Toulmin, C. and Williams, S., 2011. Sustainable intensification in African agriculture. International Journal of Agricultural Sustainability 9(1): 5-24. http://dx.doi.org/10.3763/ijas.2010.0583
- Ribot, J.C., Agrawal, A. and Larson, A.M., 2006. Recentralizing while decentralizing: How national governments reappropriate forest resources. World Development 34(11): 1864-1886. http://dx.doi.org/10.1016/j.worlddev.2005.11.020
- Roberts, L., 2011. 9 Billion? Science 333(6042): 540-543. http://dx.doi.org/10.1126/science.333.6042.540
- Rockström, J., Steffen, W., Noone, K., Persson, Å., Chapin, F.S.III, Lambin, E.F., Lenton, T.M., Scheffer, M., Folke, C., Schellnhuber, H.J., Nykvist, B., de Wit, C.A., Hughes, T., van der Leeuw, S., Rodhe, H., Sörlin, S., Snyder, P.K., Costanza, R., Svedin, U., Falkenmark, M., Karlberg, L., Corell, R.W., Fabry, V.J., Hansen, J., Walker, B., Liverman, D., Richardson, K., Crutzen, P. and Foley, J.A., 2009. A safe operating space for humanity. Nature 461: 472-475. http://dx.doi.org/10.1038/461472a
- RRI, 2014. What Future for Reform? Progress and Slowdown in Forest Tenure Reform Since 2002. Washington DC: Rights and Resource Initiative. http://www.rightsandresources.org/
- Sen, A., 1983. Poverty and Famines: An Essay on Entitlement and Deprivation. Oxford: Oxford University Press.
- Steffen, W., Richardson, K., Rockström, J., Cornell, S.E., Fetzer, I., Bennett, E.M., Biggs, R., Carpenter, S.R., de Vries, W., de Wit, C.A., Folke, C., Gerten, D., Heinke, J., Mace, G.M., Persson, L.M., Ramanathan, V., Reyers, B. and Sörlin, S., 2015. Planetary boundaries: Guiding human development on a changing planet. Science. Published online 15 January 2015. http://dx.doi.org/10.1126/science.1259855
- Struik, P.C. and Kuyper, T.W. (eds.), 2014. Sustainable intensification to feed the world: Concepts, technologies and trade-offs. Current Opinion in Environmental Sustainability. Special Issue (Volume 8). http://dx.doi.org/10.1016/j.cosust.2014.10.008
- UN, 2014. World Urbanization Prospects: The 2014 Revision - Highlights. New York: Department of Economic and Social Affairs, Population Division, United Nations. http://esa.un.org/unpd/wup/Highlights/WUP2014-Highlights.pdf
- Vanlauwe, B., Coyne, D., Gockowski, J., Hauser, S., Huising, J., Masso, C., Nziguheba, G. Schut, M. and Van Asten, P., 2014. Sustainable intensification and the African smallholder farmer. Current Opinion in Environmental Sustainability 8: 15-22. http://dx.doi.org/10.1016/j.cosust.2014.06.001
- Van Noordwijk, M., Bizard, V., Wangpakapattanawong, P., Tata, H.L., Villamor, G.B. and Leimona, B., 2014. Tree cover transitions and food security in Southeast Asia. Global Food Security 3(3-4): 200-208. http://dx.doi.org/10.1016/j.gfs.2014.10.005
- Von Grebmer, K., Saltzman, A., Birol, E., Wiesmann, D., Prasai, N., Yin, S., Yohannes, Y., Menon, P., Thompson, J. and Sonntag, A., 2014. 2014 Gobal Hunger Index: The Challenge of Hidden Hunger. Bonn, Washington, DC, and Dublin: Welthungerhilfe, International Food Policy Research Institute, and Concern Worldwide. http://www.ifpri.org/publication/2014-global-hunger-index
- Vinceti, B., Ickowitz, A., Powell, P., Kehlenbeck, K., Termote, C., Cogill, B. and Hunter, D., 2013. The contributions of forest foods to sustainable diets. Unasylva 64(241): 54-64. http://dx.doi.org/10.3390/su5114797
- Vira, B., Wildburger, C., Mansourian, S. (eds.) (2015) Forests, Trees and Landscapes for Food Security and Nutrition: A Global Assessment Report. Vienna: IUFRO World Series Volume 33.
- World Bank, 2002. A revised forest strategy for the World Bank Group. Washington DC: World Bank.